Cucumber Japanese Suyo Long


A very attractive, easy to grow Japanese heirloom cucumber. Disease resistance vines are very productive at low temperatures and unfavorable climatic conditions. To save space vigorous plants can be grown as a climber. Dark-green striped, slim fruits with mild sweet flavor without bitterness are crisp and grow up to 45 cm long. 
Excellent for fresh eating.

65-68 days to maturity.
Approx. 10 seeds.